Soups & Appetizers
New england clam chowder 7.
Fresh local clams, red potatoes, onions, celery, thyme and cream
Onion Soup Au Gratin 8.
Sweet onions, crouton and Swiss cheese
Soup of the Day P/A
Today's home made soup
Cheddar, sour cream and tortilla chips
Mussels & Fries 12.
Prince Edward Island mussels steamed in a broth of white wine, garlic and butter topped with Old Bay seasoned fries
Tavern wings 10.
Buffalo, teryaki sauce or honey spiced style jumbo chicken wings served with bleu cheese and vegetable sticks
Nachos 8. / 11.
Corn tortillas, melted cheese, pico de gallo, fresh jalapeño peppers, black beans and roasted corn with smokey chipotle lime sour cream and guacamole. (8.)
With chili or grilled chicken (11.)
Skillet Baked Clams 10.
Fresh local clams, chopped and roasted in a cast iron skillet with garlic, herbs and breadcrumbs
Crispy Calamari 11.
Lightly floured, flash-fried, served with home made marinara sauce
Asian Chicken Potstickers 8.
Crispy chicken and teriyaki potstickers served with sweet chili and soy sauces
A grilled flour tortilla, blended cheeses and your choice of filling, served with guacamole, pico de gallo and sour cream
CHICKEN & GRILLED ONIONS 12.
STEAK & GRILLED ONIONS* 14.
Garden Fresh Salads
Top your salad with grilled chicken 5., grilled skirt steak* 7., or grilled shrimp 8.
Mixed Greens 8.
Baby greens and accompaniments with balsamic, champagne or Asian vinaigrette, bleu cheese, or ranch dressing
Arugula Salad 12.
Rocket baby arugula, Belgian endive, radicchio, candied walnuts, Gorgonzola, sliced pears and pear vinaigrette
Caesar Salad 10.
Crisp romaine tossed with our creamy dressing, croutons and shaved Reggiano Parmesan
Salmon & Salad 18.
Broiled teriyaki glazed Atlantic salmon, served over baby greens tossed with shaved daikon radish, tomatoes, cucumber, crispy wontons and sesame vinaigrette
Cobb Salad 14.
Crisp romaine lettuce, diced grilled chicken, hard boiled egg, bleu cheese, grape tomatoes, bacon and fresh avocado and dressing of your choice
Olympic Salad 14.
Grilled chicken, greens, herb vinaigrette, tomatoes, cucumbers, red onions, feta, and Kalamata olives served with grilled pita triangles
Steak Salad* 18.
Sliced skirt steak grilled to your liking, served atop balsamic tossed greens with grape tomatoes, carrots, cucumbers, shaved fried onions and Gorgonzola
*Consuming raw or undercooked meat, fish, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. **Menu items and pricing are subject to change.